Abstract
This research study explored the registered dietitian nutritionist’s (RDN) role and impact while supporting those on their grief journey. Data collection methods included a focus group, journaling, workshop evaluations, and photo elicitation. Qualitative data analysis highlighted three themes emerging from a six-week culinary nutrition education support workshop: providing intention, building community, and showcasing RDNs as encouraging companions, by contributing their skills of nutrition education and hands-on culinary applications, supporting individuals continuing to grieve.
Recommended Citation
Daugherty, Jamie B.; Staat, Jada; and Rachford, Julie
(2025)
"Gathering at the Table: Using Food to Heal on One’s Grief Journey,"
Journal of Community Engagement and Higher Education: Vol. 17:
Iss.
2, Article 4.
Available at:
https://scholars.indianastate.edu/jcehe/vol17/iss2/4
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